Simple Fettucini Carbonara ... My Supper + Breakfast + Lunch + Dinner  

Posted by Sue

I don't know what's wrong with me.. Recently I don't have the urge to eat. Hmm.. Anyway, since I realised I haven't had any meal today, I decided to pamper myself with some Italian food, malas style. ;D (malas means lazy in Malay)

1/2 onion chopped (bawang besar yang warna kuning tu, biasa orang putih pakai ni untuk memasak)
1 sausage sliced (I use Ramlee's Beef Hotdogs)
250-300gm fettucini pasta
1 can of Prego's Cheese and Herbs
some oil, salt and parsley


  1. Bring some water to boil in your cooking pot.
  2. Put the fettucini into the simmering water. And a pinch of salt.
  3. While the fettucini cooks, heat some oil in your saucepan. Stir in your chopped onions.
  4. When the onions are fragrant, pour a cup of water.
  5. Open up the Cheese and Herbs can and stir in the entire content into the saucepan.
  6. Put in the sliced sausages.
  7. Stir and wait until the sauce mixed well and thickens. Make sure the sausage is cooked.
  8. By the time you finished the sauce, your fettucini should be soft and ready to be drained.
  9. Mix both the drained fettucini and sauce together into a bowl.
  10. Sprinkle some parsley and you're done!

By the way, lately I've been receiving visitors from various countries. Hmm.. :)

This entry was posted on Friday, July 24, 2009 and is filed under . You can leave a response and follow any responses to this entry through the Subscribe to: Post Comments (Atom) .


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